COUNTRY STORE
Angel Food Dessert
Submitted by Colleen
Ingredients
- 1 1/4 c boiling water
- 3 oz strawberry Jello
- 1 10oz frozen strawberries
- 1 3oz box instant Vanilla pudding mix
- 1 pt vanilla ice cream
- 1 1/4 c milk
- 1 Angel Food Cake (store bought)
Directions
Dissolve strawberry jello in boiling water, add frozen strawberries until thawed. Refrigerate until it starts to set. Break Angel Food cake into pieces, put in bottom of 9x13" cake pan, pour ice cream mixture over cake, pour jello over the top. Chill. Top with Cool Whip.