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Brens Chocolate Fudge with Peanut Butter
Submitted by Bren
My children were 4 & 1 when I created this recipe. I made this recipe up, through trial & error, throwing out many batches because they were just not right. Finally, WOO HOO, got a perfect one !!
Ingredients
- 1 c Hershey's Instant Cocoa (or any brand)
- 2 c sugar
- 2/3 c milk (I used 2% but any can be used)
Directions
Mix & cook in big skillet on top of stove until it forms a ball. Have a large platter greased with butter ready to pour candy onto. When fudge is at a soft ball stage, add a couple tbsps butter and then add peanut butter of your choice to the mixture. I used about 4 heaping tbsps of peanut butter, you can add more or less to taste. Add one tbsp vanilla flavoring. Stir well, pour into greased platter. Enjoy !